Edible structures : the basic science of what we eat / José Miguel Aguilera ; translated by Marian Blazes.

By:

Aguilera, José Miguel [author.]

Contributor(s):

Material type:

TextLanguage: English Original language: Spanish Description: xx, 442 PISBN:

9781439898901

Uniform titles:

Ingeniería gastronómica. English

Subject(s):

LOC classification:

TX551.A38 2013

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Holdings
Item type	Current library	Call number	Status	Barcode
Book	Meru University Open Shelves	TX551.A38 2013 (Browse shelf(Opens below))	Available	13-7195

Total holds: 0

"... an authorized translation of a book published in Spanish by Ediciones Universidad Católica de Chile, Santiago, Chile, under the title Ingeniería gastronómica, 2011" -- t.p. verso.

Includes bibliographical references and index.

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