New methods of food preservation/ G.W.Gould
Material type:
TextDescription: xix,324pgISBN: - 9781441951922
- TX601.N4 2010
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Book
|
Meru Town Campus Open Shelves | TX601.N4 2010 (Browse shelf(Opens below)) | Available | 12-6193 | |
ShortLoan Book
|
Meru University Short Loan | TX601.N4 2010 (Browse shelf(Opens below)) | Available | 12-6194 | |
Book
|
Meru University Open Shelves | TX601.N4 2010 (Browse shelf(Opens below)) | Available | 12-6195 |
Total holds: 0
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| TS155.A2.G8 1979 Operations Research | TS260.C4 2014 Unstedy MHD flow and heat transfer of two immiscible fluids between two parallel porous plates in an inclined magnetic field/ | TX541.M49 1998 Food chemistry : | TX601.N4 2010 New methods of food preservation/ | TX541.F65 2008 Fennema's food chemistry / | TX541.F65 2008 Fennema's food chemistry / | TX541.F65 2008 Fennema's food chemistry / |
Includes index
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