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Food technology processing and laboratory control F Aylward

By: Material type: TextPublication details: India: Anrobios 2001Description: viii,303pISBN:
  • 8177541870
LOC classification:
  • S585A9 2001
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Holdings
Item type Current library Call number Status Barcode
Book Meru University Open Shelves S585A9 2001 (Browse shelf(Opens below)) Available 11-4504
Book Meru University Open Shelves S585A9 2001 (Browse shelf(Opens below)) Available 11-4505
Total holds: 0

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