Essentials of human nutrition / edited by Jim Mann, A. Stewart Truswell.
Material type:
TextPublication details: Oxford ; New York : Oxford University Press, 2007.Edition: 3rd edDescription: xxii, 599 p. : ill. ; 25 cmISBN: - 9780199290970 (alk. paper)
- 613.2 22
- RA784.M3 2007
- QU 145
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Book
|
Meru Town Campus Open Shelves | RA784.M3 2007 (Browse shelf(Opens below)) | Available | 11-2939 | |
|
Book
|
Meru University Open Shelves | RA784.M3 2007 (Browse shelf(Opens below)) | Available | 4827 | |
|
Book
|
Meru University Open Shelves | RA784.M3 2007 (Browse shelf(Opens below)) | Available | 11-2940 | |
|
Book
|
Meru University Open Shelves | RA784.M3 2007 (Browse shelf(Opens below)) | Available | 11-2938 |
Total holds: 0
Browsing Meru University shelves,Shelving location: Open Shelves Close shelf browser (Hides shelf browser)
| RA784.K5 1993 Nutrition for developing countries / | RA784 .L3 2009 Nutrition, health, and disease / | RA784.L5 2011 The best of health : | RA784.M3 2007 Essentials of human nutrition / | RA784.M6 1993 Vitamins and minerals : | RA784.N3 1998 Nature's prescriptions : | RA784.T3 2004 Taking sides: |
Includes bibliographical references and index.
There are no comments on this title.
Log in to your account to post a comment.