| 000 | 00719nam a22001937a 4500 | ||
|---|---|---|---|
| 003 | KE-MeUCS | ||
| 005 | 20130320122623.0 | ||
| 008 | 130320t xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9781439803271 | ||
| 040 |
_cKE-MeUCS _dKE-MeUCS |
||
| 050 | _aTX556.5.E5 2011 | ||
| 245 |
_aEnvironmental effects on seafood availability,safety and quality/ _cedited by E.Grazyna Daczkowska-Kozon and Bonnie Sun Pan. |
||
| 260 |
_aNew York: _bC.R.C Press, _c2011. |
||
| 300 | _axv,385p. | ||
| 500 | _aIncludes index | ||
| 700 |
_aBonnie Sun Pan (ed) _94732 |
||
| 942 |
_2lcc _cBK _tMMM |
||
| 999 |
_c37350 _d37350 |
||