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Postharvest pathology of fresh horticultural produce / edited by Lluís Palou and Joseph L. Smilanick.

Contributor(s): Material type: TextPublisher: Boca Raton : CRC Press, [2020]Description: 1 online resourceContent type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9781315209180
  • 1315209187
  • 9781351805872
  • 1351805878
  • 9781351805896
  • 1351805894
  • 9781351805889
  • 1351805886
Subject(s): DDC classification:
  • 635 23
LOC classification:
  • SB319.5
Online resources: Summary: "Describes the most important postharvest diseases of fruits and vegetables, symptoms, key aspects related to infection and epidemiology, and both conventional and innovative management strategies. Fruit diseases, molecular insights in pathogenicity, quiescent infections, mycotoxins detection and control, safety and security issues are discussed"-- Provided by publisher.
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"Describes the most important postharvest diseases of fruits and vegetables, symptoms, key aspects related to infection and epidemiology, and both conventional and innovative management strategies. Fruit diseases, molecular insights in pathogenicity, quiescent infections, mycotoxins detection and control, safety and security issues are discussed"-- Provided by publisher.

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