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Essential microbiology and hygiene for food professionals / Sibel Roller.

By: Material type: TextPublication details: London : Hodder Arnold, 2012.Description: ix, 226 p. : ill. (some col.) ; 26 cmISBN:
  • 9781444121490 (pbk.)
  • 1444121499 (pbk.)
Subject(s): DDC classification:
  • 664.001579 23
LOC classification:
  • QR115 .R65 2012
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Holdings
Item type Current library Call number Status Barcode
Book Meru University Open Shelves QR115 .R65 2012 (Browse shelf(Opens below)) Available 18-32014
Book Meru University Open Shelves QR115 .R65 2012 (Browse shelf(Opens below)) Available 18-32015
Book Meru University Open Shelves QR115 .R65 2012 (Browse shelf(Opens below)) Available 18-32016
Total holds: 0

Includes bibliographical references and index.

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