Encyclopedia of food and agricultural ethics vol.1 A-E Paul B.Thompsonand David M.Kaplan....[Eds]

By:

Contributor(s):

Material type:

TextPublication details: N.York Springer 2014Description: xxxvii,700pISBN:

Subject(s):

LOC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Holdings
Item type	Current library	Call number	Status	Barcode
Book	Meru University Open Shelves	REF BJ52.5.E5 2014 (Browse shelf(Opens below))	Available	15-21386
Book	Meru University Open Shelves	REF BJ52.5.E5 2014 (Browse shelf(Opens below))	Available	15-21387
Book	Meru University Open Shelves	REF BJ52.5.E5 2014 (Browse shelf(Opens below))	Available	15-21388

Total holds: 0

Includes bibliographical references and index

There are no comments on this title.

to post a comment.