Meat products handbook : practical science and technology

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TextPublication details: U.S.A: Woodhead Publishing Limited & CRC; 2006.Description: xiii, 648 p. : ill. ; 24 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
Book	Marimba Campus Open Shelves	TS1960.F6 2006 (Browse shelf(Opens below))	Available	18-31060
Book	Meru University Open Shelves	TS1960.F6 2006 (Browse shelf(Opens below))	Available	18-31061
Book	Meru University Open Shelves	TS1960.F6 2006 (Browse shelf(Opens below))	Available	18-30476

Total holds: 0

Includes bibliographical references and index.

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