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Food chemistry : a laboratory manual / Dennis D. Miller.

By: Material type: TextPublication details: New York : Wiley, 1998.Description: ix, 153 p. : ill. ; 26 cmISBN:
  • 0471175439 (pbk. : alk. paper)
Subject(s): DDC classification:
  • 664/.07 21
LOC classification:
  • TX541.M49 1998
Online resources:
List(s) this item appears in: agrichem
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Holdings
Item type Current library Call number Status Barcode
Book Meru University Open Shelves TX541.M49 1998 (Browse shelf(Opens below)) Available 12-5250
ShortLoan Book Meru University Short Loan TX541.M49 1998 (Browse shelf(Opens below)) Available 12-5251
Book Meru University Open Shelves TX541.M49 1998 (Browse shelf(Opens below)) Available 12-5252
Total holds: 0

"A Wiley-Interscience publication."

Includes bibliographical references.

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