Understanding food science and technology / Peter S. Murano.

By:

Material type:

TextPublication details: Belmont, CA : Thomson/Wadsworth, 2003.Description: 1 v. (various pagings) : ill. ; 29 cmISBN:

Subject(s):

DDC classification:

LOC classification:

Online resources:

Tags from this library: No tags from this library for this title. Log in to add tags.

Holdings
Item type	Current library	Call number	Status	Barcode
Book	Meru University Open Shelves	TP370.M8 2003 (Browse shelf(Opens below))	Available	13-8239
Book	Meru University Open Shelves	TP370.M8 2003 (Browse shelf(Opens below))	Available	13-8240
Book	Meru University Open Shelves	TP370.M8 2003 (Browse shelf(Opens below))	Available	13-8241

Total holds: 0

Includes bibliographical references and index.

There are no comments on this title.

to post a comment.