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Food chemistry/ H.K.Chopra and P.S.Panesar

By: Contributor(s): Material type: TextPublication details: Oxford,U.K.: Alpha Science International Ltd., 2010.Description: xvii,569pISBN:
  • 9781842655993
LOC classification:
  • TX541.C4 2010
List(s) this item appears in: agrichem
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Holdings
Item type Current library Call number Status Barcode
Book Meru University Open Shelves TX541.C4 2010 (Browse shelf(Opens below)) Available 13-7193
Total holds: 0

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