<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[Reuben Marambii Library Search for 'an:321']]> </title> <!-- prettier-ignore-start --> <link> http://opac.must.ac.ke/cgi-bin/koha/opac-search.pl?q=ccl=an%3A321&#38;sort_by=&#38;format=rss </link> <!-- prettier-ignore-end --> <atom:link rel="self" type="application/rss+xml" href="http://opac.must.ac.ke/cgi-bin/koha/opac-search.pl?q=ccl=an%3A321&#38;sort_by=&#38;format=rss" /> <description> <![CDATA[ Search results for 'an:321' at Reuben Marambii Library]]> </description> <opensearch:totalResults>5</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="http://opac.must.ac.ke/cgi-bin/koha/opac-search.pl?q=ccl=an%3A321&#38;sort_by=&#38;format=opensearchdescription" /> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dan%253A321" startPage="" /> <item> <title> Modern vegetable varieties &amp; production technology. </title> <dc:identifier>ISBN:81892003</dc:identifier> <!-- prettier-ignore-start --> <link>http://opac.must.ac.ke/cgi-bin/koha/opac-detail.pl?biblionumber=2869</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Singh, D.K..<br /> Lucknow, India. International Book Distributing Co. 2007 .<br /> vii, 393p. 81892003 </p> ]]> <![CDATA[ <p> <a href="http://opac.must.ac.ke/cgi-bin/koha/opac-reserve.pl?biblionumber=2869">Place hold on <em>Modern vegetable varieties &amp; production technology.</em></a> </p> ]]> </description> <guid>http://opac.must.ac.ke/cgi-bin/koha/opac-detail.pl?biblionumber=2869</guid> </item> <item> <title> Handbook of vegetable science and technology : production, composition, storage, and processing / </title> <dc:identifier>ISBN:0585158177 (electronic bk.) | 0824701054 (alk. paper)</dc:identifier> <!-- prettier-ignore-start --> <link>http://opac.must.ac.ke/cgi-bin/koha/opac-detail.pl?biblionumber=3617</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> New York : Marcel Dekker, 1998 .<br /> x, 721 p. : 26 cm..<br /> 0585158177 (electronic bk.) | 0824701054 (alk. paper) </p> ]]> <![CDATA[ <p> <a href="http://opac.must.ac.ke/cgi-bin/koha/opac-reserve.pl?biblionumber=3617">Place hold on <em>Handbook of vegetable science and technology :</em></a> </p> ]]> </description> <guid>http://opac.must.ac.ke/cgi-bin/koha/opac-detail.pl?biblionumber=3617</guid> </item> <item> <title> Vegetables : characteristics, production, and marketing / </title> <dc:identifier>ISBN:0471850225</dc:identifier> <!-- prettier-ignore-start --> <link>http://opac.must.ac.ke/cgi-bin/koha/opac-detail.pl?biblionumber=72656</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Peirce, Lincoln C..<br /> New York : Wiley, 1987 .<br /> x, 433 p. : 25 cm..<br /> 0471850225 </p> ]]> <![CDATA[ <p> <a href="http://opac.must.ac.ke/cgi-bin/koha/opac-reserve.pl?biblionumber=72656">Place hold on <em>Vegetables :</em></a> </p> ]]> </description> <guid>http://opac.must.ac.ke/cgi-bin/koha/opac-detail.pl?biblionumber=72656</guid> </item> <item> <title> Postharvest physiology and hypobaric storage of fresh produce / </title> <dc:identifier>ISBN:0851998011 (alk. paper)</dc:identifier> <!-- prettier-ignore-start --> <link>http://opac.must.ac.ke/cgi-bin/koha/opac-detail.pl?biblionumber=85971</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Burg, Stanley P.,.<br /> Wallingford, , UK ; CABI Pub., 2004 .<br /> xvi, 654 p. : 25 cm..<br /> 0851998011 (alk. paper) </p> ]]> <![CDATA[ <p> <a href="http://opac.must.ac.ke/cgi-bin/koha/opac-reserve.pl?biblionumber=85971">Place hold on <em>Postharvest physiology and hypobaric storage of fresh produce /</em></a> </p> ]]> </description> <guid>http://opac.must.ac.ke/cgi-bin/koha/opac-detail.pl?biblionumber=85971</guid> </item> <item> <title> Vegetable crop science / </title> <dc:identifier>ISBN:9781315116204 | 9781351639170</dc:identifier> <!-- prettier-ignore-start --> <link>http://opac.must.ac.ke/cgi-bin/koha/opac-detail.pl?biblionumber=93401</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> .<br /> 1 online resource 9781315116204 | 9781351639170 </p> ]]> <![CDATA[ <p> <a href="http://opac.must.ac.ke/cgi-bin/koha/opac-reserve.pl?biblionumber=93401">Place hold on <em>Vegetable crop science /</em></a> </p> ]]> </description> <guid>http://opac.must.ac.ke/cgi-bin/koha/opac-detail.pl?biblionumber=93401</guid> </item> </channel> </rss>
