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Food science and technology / edited by Geoffrey Campbell-Platt. by

Campbell-Platt, Geoffrey
International Union of Food Science and Technology

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Chichester, West Sussex, U.K. ; Ames, Iowa : [Oakville, Ont.] : Wiley-Blackwell ; IUFoST, 2009

Availability: Items available for loan: Meru University (3)Call number: TP370.F62 2009, ...

Lists:

agrichem,
PHYSICS BOOKS,
physics bookss.

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Fundamentals of human nutrition : for students and practitioners in the health sciences / Catherine A. Geissler, Hilary J. Powers. by

Geissler, Catherine et.al
Powers, Hilary J

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Edinburgh ; New York : Churchill Livingstone, 2009

Availability: Items available for loan: Meru Town Campus (1)Call number: QP141.G3 2009. Meru University (2)Call number: QP141.G3 2009, ...

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Public health nutrition / edited on behalf of the Nutrition Society by Michael J. Gibney ... [et al.]. by

Gibney, Michael J
Nutrition Society (Great Britain)

Series: Human nutrition textbook series

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Oxford, UK ; Ames, Iowa : Blackwell Science, 2004

Availability: Items available for loan: Meru Town Campus (1)Call number: RA645.N8P8 2004.

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Public health nutrition / edited on behalf of the Nutrition Society by Michael J. Gibney ... [et al.]. by

Gibney, Michael J
Nutrition Society (Great Britain)

Series: Human nutrition textbook series

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Oxford, UK ; Ames, Iowa : Blackwell Science, 2004

Availability: Items available for loan: Meru Town Campus (1)Call number: RA645.N87P8 2004. Meru University (2)Call number: RA645.N87P8 2004, ...

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Nutrition for health and health care / Ellie Whitney ...[et al.]. by

Whitney
Whitney, Eleanor Noss
DeBruyne, Linda K
Pinna, Kathryn
Rolfes, Sharon Rady

Edition: 4th ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Australia : Wadsworth, 2011

Availability: Items available for loan: Meru University (1)Call number: QP143.N894 2011.

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Nutrition through the life cycle / Judith E. Brown, with Janet S. Isaacs ... [et al.]. by

Brown, Judith E
Isaacs, Janet S

Edition: 4th ed,

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Belmont : Wadsworth, CENGAGE Learning, 2011

Online resources:

Click here to access online
Click here to access online
Click here to access online

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Nutrition through the life cycle / Judith E. Brown, with Janet S. Isaacs ... [et al.]. by

Brown, Judith E
Isaacs, Janet S

Edition: 4th ed,

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Australia : Wadsworth, CENGAGE Learning, 2011

Online resources:

Click here to access online
Click here to access online
Click here to access online

Availability: Items available for loan: Meru University (1)Call number: QP141.N8 2011.

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Williams' basic nutrition & diet therapy / Staci Nix. by

Nix, Staci

Edition: 13th ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: St. Louis, Mo. : Mosby/Elsevier, 2009

Online resources:

Availability: Items available for loan: Meru University (2)Call number: RM216.N5 2009, ...

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Wardlaw's perspectives in nutrition. by

Wardlaw, Gordon M
Byrd-Bredbenner, Carol

Edition: 9th ed. / Carol Byrd-Bredbenner ... [et al.].

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York : McGraw-Hill, 2012

Availability: Items available for loan: Meru University (3)Call number: QP141.W38 2012, ...

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10.

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Clinical nutrition / edited on behalf of the Nutrition Society by Marinos Elia ... [et al.]. by

Elia, Marinos
Nutrition Society (Great Britain)

Edition: 2nd ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Chichester, West Sussex : Wiley-Blackwell, 2013

Availability: Items available for loan: Meru University (3)Call number: RM216 .C57752 2013, ...

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11.

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Nutritional epidemiology / Walter Willett. by

Willett, Walter

Series: Monographs in epidemiology and biostatistics ; v. 40.

Edition: Third edition.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Oxford ; New York : Oxford University Press, c2013

Availability: No items available.

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12.

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Nutrition and metabolism / edited on behalf of the Nutrition Society by Susan A Lanham-New, Helen Roche, Ian MacDonald. by

Lanham-New, S. (Susan)
Roche, Helen M
Macdonald, Ian, 1921-
Nutrition Society (Great Britain)

Series: Human nutrition textbook series

Edition: 2nd ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Chichester, UK : Wiley-Blackwell, 2011

Availability: Items available for loan: Meru University (3)Call number: QP141 .N7 2011, ...

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13.

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Human nutrition / edited by Catherine A. Geissler, Professor Emerita of Human Nutrition, King's College, Secretary General of the International Union of Nutritional Sciences, London, UK, Hilary Powers, Professor of Nutritional Biochemistry, Head of Human Nutrition Unit, University of Sheffield, UK. by

Geissler, Catherine [editor.]
Powers, Hilary J [editor.]

Edition: Thirteenth edition.

Material type:

Text; Format: print ; Literary form: Not fiction

Availability: Items available for loan: Meru University (3)Call number: RC620 .D38 2017, ...

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14.

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Nutrition through the life cycle / Judith E. Brown, with Janet S. Isaacs ... [et al.]. by

Brown, Judith E
Isaacs, Janet S

Edition: 5th ed,

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Canada Yolanda Cossio c2014

Online resources:

Click here to access online
Click here to access online
Click here to access online

Availability: Items available for loan: Meru University (3)Call number: QP141 .N7 2014, ...

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15.

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Public health nutrition / edited on behalf of The Nutrition Society by Judith L. Buttriss, Ailsa A. Welch, John M. Kearney, Susan A. Lanham-New. by

Buttriss, Judith [editor.]
Welch, Ailsa [editor.]
Kearney, John M [editor.]
Lanham-New, S. (Susan) [editor.]
Nutrition Society (Great Britain) [issuing body.]

Edition: Second edition.

Material type:

Text; Format: print ; Literary form: Not fiction

Availability: Items available for loan: Meru University (3)Call number: RA645.N8 2018, ...

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16.

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Nutrition health and disease : a lifespan approach / Simon C. Langley-Evans. by

Langley-Evans, S. C [author.]

Edition: Second edition.

Material type:

Text; Format: print ; Literary form: Not fiction

Availability: Items available for loan: Meru University (2)Call number: QP141.L3 2015, ...

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17.

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Krause's food & the nutrition care process / [edited by] L. Kathleen Mahan, MS, RDN, CD, Functional Nutrition Counselor, Nutrition by Design, Seattle, WA, Clinical Associate, Department of Pediatrics, School of Medicine, University of Washington, Seattle, WA, Janice L. Raymond, MS, RDN, CD, CSG, Clinical Nursing Director, Thomas Cuisine Management, Seattle, WA, Affiliate Faculty, Bsastyr University, Kenmore, WA. by

Mahan, L. Kathleen [editor.]
Raymond, Janice L [editor.]

Edition: Fourteenth edition.

Material type:

Text; Format: print ; Literary form: Not fiction

Other title:

Food and the nutrition care process
Krause's food and the nutrition care process

Availability: Items available for loan: Meru University (3)Call number: RM216 .M285 2017, ...

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18.

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Exercise physiology : nutrition, energy, and human performance / William D. McArdle, Frank I. Katch and Victor L. Katch. by

McArdle, William D
Katch, Frank I
Katch, Victor L

Edition: Eighth edition. International Edition.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Philadelphia : Wolters Kluwer ; 2015

Availability: Items available for loan: Meru University (2)Call number: QP301.M3 2015, ...

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19.

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Biochemical, physiological, and molecular aspects of human nutrition / [edited by] Martha H. Stipanuk, Marie A. Caudill. by

Stipanuk, Martha H
Caudill, Marie A

Edition: 4th ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: St. Louis, Mo. : Elsevier, 2019

Availability: Items available for loan: Meru University (1)Call number: QP141.B5 2019.

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20.

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Functional food product development/ Jim Smith and Edward Charter...editors by

Charter Edward...(ed.)

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: United Kingdom: Wiley-Blackwell Publishing Ltd; 2010

Availability: Items available for loan: Meru University (1)Call number: QP144.F85.F8 2010.

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