TY  - BOOK
AU  - DeMan,John M.,et al
AU  - Finley,John W.
AU  - Hurst,W.Jeffrey
AU  - Lee,Chang Yong
TI  - Principles of food chemistry
SN  - 9783319636054
AV  - TX531 .D4 2018
PY  - 2018///
CY  - Gaithersburg, Md.
PB  - Aspen Publishers
KW  - Food
N1  - Includes bibliographical references,appendix and index
UR  - http://www.loc.gov/catdir/enhancements/fy0820/98031467-d.html
UR  - http://www.loc.gov/catdir/enhancements/fy0820/98031467-t.html
ER  -