TY  - BOOK
AU  - Smith,P.G.
TI  - Introduction to food process engineering
SN  - 9781441976611
AV  - TP370.S5 2011 
U1  - 664 21
PY  - 2011///
CY  - New York
PB  - Kluwer Academic/Plenum Pub.
KW  - Food industry and trade
N1  - Includes bibliographical references and index
UR  - http://www.loc.gov/catdir/enhancements/fy0820/2002028686-d.html
UR  - http://www.loc.gov/catdir/enhancements/fy0820/2002028686-t.html
ER  -