Clinical nutrition / edited on behalf of the Nutrition Society by Marinos Elia ... [et al.].
Material type:
TextPublication details: Chichester, West Sussex : Wiley-Blackwell, 2013.Edition: 2nd edDescription: xiv, 526 p. ill. ; 25 cmISBN: - 9781405168106 (pbk. : alk. paper)
- RM216 .C57752 2013
| Item type | Current library | Call number | Status | Barcode | |
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Book
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Meru University Open Shelves | RM216 .C57752 2013 (Browse shelf(Opens below)) | Available | 18-30447 | |
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Book
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Meru University Open Shelves | RM216 .C57752 2013 (Browse shelf(Opens below)) | Available | 18-30445 | |
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Book
|
Meru University Open Shelves | RM216 .C57752 2013 (Browse shelf(Opens below)) | Available | 18-30752 |
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| RM172.M6 1994 Modern blood banking and transfusion practices / | RM172 .M6 2019 Modern blood banking & transfusion practices / | RM214.3.H6 2003 Communication and education skills for dietetics professionals / | RM216 .C57752 2013 Clinical nutrition / | RM216 .C57752 2013 Clinical nutrition / | RM216 .C57752 2013 Clinical nutrition / | RM216.D8 2007 Nutrition essentials for nursing practice / |
Includes bibliographical references and index.
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