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Innovations in food packaging / edited by Jung H. Han, PepsiCo Corporate R&D/PepsiCo Advanced Research, Plano, TX, USA.

Contributor(s): Material type: TextSeries: Food science and technology international seriesPublication details: Piano, TX, USA Elsevier, 2010.Edition: Second editionDescription: xx, 603 p : illustrations ; 24 cmISBN:
  • 9780123946010 (hardback)
Subject(s): LOC classification:
  • TP374 .I5 2014
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Holdings
Item type Current library Call number Status Barcode
Book Meru University Open Shelves TP374 .I5 2014 (Browse shelf(Opens below)) Available 18-31244
Book Meru University Open Shelves TP374 .I5 2014 (Browse shelf(Opens below)) Available 18-31245
Total holds: 0

Includes bibliographical references and index.

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