Postharvest Technology of fruits and vegetables: Handling,processing,fermentation and waste management vol.2 general concepts and principles/ L.R Verma, V.K Joshi.
Material type:
TextPublication details: New Delhi Indus Publishing Company 2000Description: xvi, 528 pISBN: - 8173871086
- SB318.P6 2000
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Book
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Marimba Campus Open Shelves | SB318.P6 2000 (Browse shelf(Opens below)) | In transit from Meru University to Marimba Campus since 17/11/2020 | 12-6530 | |
Book
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Meru Town Campus Open Shelves | SB318.P6 2000 (Browse shelf(Opens below)) | Available | 12-6538 | |
Book
|
Meru University Open Shelves | SB318.P6 2000 (Browse shelf(Opens below)) | Available | 12-6539 | |
Book
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Meru University Open Shelves | SB318.P6 2000 (Browse shelf(Opens below)) | Available | 12-6540 | |
Book
|
Meru University Open Shelves | SB318.P6 2000 (Browse shelf(Opens below)) | Available | 12-6528 | |
Book
|
Meru University Open Shelves | SB318.P6 2000 (Browse shelf(Opens below)) | Available | 12-6529 |
Total holds: 0
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| SB317.5.A6 2002 Horticulture: | SB317.55A62002 Horticulture | SB318 .A3 2009 Horticulture : | SB318.P6 2000 Postharvest Technology of fruits and vegetables: | SB320.9H3 1988 Handbook of vegetable science and technology : | SB320.9.P4 1987 Vegetables : | SB324.85.N3 1981 Crop conservation and storage in cool temperate climates / |
Includes bibliographies
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