Postharvest Technology of fruits and vegetables: Handling,processing,fermentation and waste management vol.2 general concepts and principles/ L.R Verma, V.K Joshi.
Material type:
TextPublication details: New Delhi Indus Publishing Company 2000Description: xvi, 528 pISBN: - 8173871086
- SB318.P6 2000
| Item type | Current library | Call number | Status | Barcode | |
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Book
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Marimba Campus Open Shelves | SB318.P6 2000 (Browse shelf(Opens below)) | In transit from Meru University to Marimba Campus since 17/11/2020 | 12-6530 | |
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Book
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Meru Town Campus Open Shelves | SB318.P6 2000 (Browse shelf(Opens below)) | Available | 12-6538 | |
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Book
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Meru University Open Shelves | SB318.P6 2000 (Browse shelf(Opens below)) | Available | 12-6539 | |
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Book
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Meru University Open Shelves | SB318.P6 2000 (Browse shelf(Opens below)) | Available | 12-6540 | |
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Book
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Meru University Open Shelves | SB318.P6 2000 (Browse shelf(Opens below)) | Available | 12-6528 | |
|
Book
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Meru University Open Shelves | SB318.P6 2000 (Browse shelf(Opens below)) | Available | 12-6529 |
Total holds: 0
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| SB301B4 2008 A handbook of aromatic and essential oil plants | SB317.L4.N3 1989 Advances in pulses research in Bangladesh : | SB317.W4.M9 2009 Indigenous knowledge and institutional setup in wetlands management in the lake victoria, Tanzania | SB318.P6 2000 Postharvest Technology of fruits and vegetables: | SB318.P6 2000 Postharvest Technology of fruits and vegetables: | SB318.P6 2000 Postharvest Technologyof fruits and vegetables: | SB318.P6 2000 Postharvest Technologyof fruits and vegetables: |
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