Food microbiology/ M.R Adams and M.O.Moss
Material type:
TextPublication details: New Delhi: New Age International(P) Limited,Publishers, 1995.Description: xiii,398pgISBN: - 978812241143
- QR115.A3 1995
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Book
|
Meru University Open Shelves | QR115.A3 2018 (Browse shelf(Opens below)) | Available | 21-33368 | |
|
Book
|
Meru University Open Shelves | QR115.A3 2018 (Browse shelf(Opens below)) | Available | 21-33369 | |
|
Book
|
Meru University Open Shelves | QR115.A3 1995 (Browse shelf(Opens below)) | Available | 12-6256 |
Total holds: 0
Browsing Meru University shelves,Shelving location: Open Shelves Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | |||||||
| QR74.C6 2014 Microbial biochemistry / | QR74.C6 2014 Microbial biochemistry / | QR106.M8 2020 Marine microbiology : | QR115.A3 2018 Food microbiology/ | QR115.A3 2018 Food microbiology/ | QR115 .A5 2018 Modern food microbiology / | QR115 .A5 2018 Modern food microbiology / |
Includes index
There are no comments on this title.
Log in to your account to post a comment.