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Assuring food and nutrition security in Africa by 2020: priotizing actions, strengthening actors, and facilitating partnerships/

Material type:

TextPublication details: U.S.A. International Food Policy Research Institute, 2004.Description: xiii,279pgISBN:

9780896296503

LOC classification:

HD9017.A2.A8 2004

List(s) this item appears in: food security

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Holdings
Item type	Current library	Call number	Status	Notes	Barcode
CD	Meru University Audio Visual	HD9017.A2.A8 2004 (Browse shelf(Opens below))	Available	food and nutrition security	12-5886
CD	Meru University Audio Visual	HD9017.A2.A8 2004 (Browse shelf(Opens below))	Available	food and nutrition security	12-5887
Book	Meru University Open Shelves	HD9017.A2.A8 2004 (Browse shelf(Opens below))	Available		12-5876

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Previous	HD9017.A1.N9 2002 Impact of institutional and regulatory frameworks on the food crops subsector in Kenya:	HD9017.A1.N9 2002 Impact of institutional and regulatory frameworks on the food crops subsector in Kenya:	HD9017.A1.N9 2002 Impact of institutional and regulatory frameworks on the food crops subsector in Kenya:	HD9017.A2.A8 2004 Assuring food and nutrition security in Africa by 2020:	HD9017.A3.K4.1994 Household food security and nutritional status of uulnerrable groups in Kenya:	HD9017.A3.Z5.U5 1990 Intergrating Food Nutrition and Agricultural policy in Zimbabwe;	HD9017.K4.M5 2007 Effectiveness of triggers and remedy for special safeguard mechanism :	Next

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