Postharvest Biology and Technology for Preserving Fruit Quality Daniel Valero,Maria Serrano
Material type:
TextPublication details: united State of America CRC Press 2010Description: xviii,269pISBN: - 9781439802663
- SB360.5V3 2010 12-5357
| Item type | Current library | Call number | Status | Barcode | |
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Book
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Meru University Open Shelves | SB360.5V3 2010 12-5357 (Browse shelf(Opens below)) | Available | 18-31882 | |
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Book
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Meru University Open Shelves | SB360.5V3 2010 12-5357 (Browse shelf(Opens below)) | Available | 18-31883 | |
|
Book
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Meru University Open Shelves | SB360.5V3 2010 (Browse shelf(Opens below)) | Available | 18-31884 | |
|
Book
|
Meru University Open Shelves | SB360.5V3 2010 (Browse shelf(Opens below)) | Available | 12-5357 | |
|
Book
|
Meru University Open Shelves | SB360.5V3 2010 (Browse shelf(Opens below)) | Available | 12-5358 | |
|
Book
|
Meru University Open Shelves | SB360.5V3 2010 (Browse shelf(Opens below)) | Available | 12-5359 |
Total holds: 0
Browsing Meru University shelves,Shelving location: Open Shelves Close shelf browser (Hides shelf browser)
| SB360 .T45 2003 Fruit and vegetables : | SB360.5V3 2010 Postharvest Biology and Technology for Preserving Fruit Quality | SB360.5V3 2010 12-5357 Postharvest Biology and Technology for Preserving Fruit Quality | SB360.5V3 2010 12-5357 Postharvest Biology and Technology for Preserving Fruit Quality | SB369.A5 2019 Citrus/ | SB369.A5 2019 Citrus/ | SB405 .I55 1992 Introduction to floriculture / |
With References
Index
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