Current Developments in Biotechnology and Bioengineering. (Record no. 87307)

MARC details
000 -LEADER
fixed length control field 01374cam a22003977i 4500
001 - CONTROL NUMBER
control field 19927176
003 - CONTROL NUMBER IDENTIFIER
control field KE-MeUCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20210128110056.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170819s2017 ne a b 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2017302436
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780444636669
Qualifying information (Cloth)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0444636668
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)ocn968520476
040 ## - CATALOGING SOURCE
Original cataloging agency COO
Language of cataloging eng
Description conventions rda
Transcribing agency COO
Modifying agency BDX
-- BTCTA
-- YDX
-- OCLCQ
-- VRC
-- OCLCO
-- AGL
-- OCLCF
-- DLC
042 ## - AUTHENTICATION CODE
Authentication code lccopycat
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP248.65.F66
Item number C87 2017
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Edition number 23
245 00 - TITLE STATEMENT
Title Current Developments in Biotechnology and Bioengineering.
Name of part/section of a work Food and Beverages Industry /
Statement of responsibility, etc edited by Ashok Pandey, etal
246 30 - VARYING FORM OF TITLE
Title proper/short title Food and Beverages Industry
300 ## - PHYSICAL DESCRIPTION
Extent xxii, 653pages :
Other physical details illustrations ;
Dimensions 24 cm.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
General subdivision Biotechnology.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Beverages
General subdivision Biotechnology.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Biotechnology.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Bioengineering.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Bioengineering.
Source of heading or term fast
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Biotechnology.
Source of heading or term fast
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
General subdivision Biotechnology.
Source of heading or term fast
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Pandey, Ashok,
Relator term author.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Du, Guocheng,
Dates associated with a name 1965-,
Relator term author.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Sanromán, Maria Ángeles,
Relator term author.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Soccol, Carlos Ricardo,
Relator term author.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Dussap, Claude-Gilles,
Relator term author.
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c copycat
d 2
e ncip
f 20
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Book
Cataloguer Eunice Mwontune
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Cataloguer Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Library of Congress Classification     Meru University Meru University Open Shelves 28/01/2021 Corporate Campus 22649.00 Eunice Mwontune   TP248.65.F66 C87 2017 21-34125 28/01/2021 28/01/2021 Book


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