Modern food microbiology / (Record no. 86181)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01002cam a22002894a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | KE-MeUCS |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20180515154637.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 060227s2005 nyua b 001 0 eng c |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780387231808 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0387231803 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0387234136 (eBook) |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | NED |
| Transcribing agency | NED |
| Modifying agency | OHX |
| -- | NOH |
| -- | C@R |
| -- | UMC |
| -- | IXA |
| -- | AGL |
| -- | BAKER |
| -- | VP@ |
| -- | NLGGC |
| -- | DLC |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | QR115 |
| Item number | .J3 2005 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Jay, James M.et al |
| 245 10 - TITLE STATEMENT | |
| Title | Modern food microbiology / |
| Statement of responsibility, etc | James M. Jay, Martin J. Loessner, David A. Golden. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 7th ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | New York : |
| Name of publisher, distributor, etc | Springer, |
| Date of publication, distribution, etc | 2005. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xx, 790 p. |
| Other physical details | ill. ; |
| Dimensions | 26 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographical references and index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food |
| 650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food Microbiology. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Loessner, Martin J. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Golden, David Allen, |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | http://www.loc.gov/catdir/enhancements/fy0663/2006923002-d.html |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | http://www.loc.gov/catdir/enhancements/fy0823/2006923002-t.html |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Book |
| Cataloguer | Martin Mutuma |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Cataloger | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Meru University | Meru University | Open Shelves | 15/05/2018 | 10165.00 | Martin Mutuma | QR115 .J3 2005 | 18-31288 | 15/05/2018 | 15/05/2018 | Book | ||||||
| Library of Congress Classification | Meru University | Meru University | Open Shelves | 15/05/2018 | 10165.00 | Martin Mutuma | QR115 .J3 2005 | 18-31284 | 15/05/2018 | 15/05/2018 | Book | ||||||
| Library of Congress Classification | Meru University | Meru University | Open Shelves | 15/05/2018 | 10165.00 | Martin Mutuma | QR115 .J3 2005 | 118-31283 | 15/05/2018 | 15/05/2018 | Book |