Aftertaste : (Record no. 80597)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01164cam a2200217 a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | KE-MeUCS |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20150716082946.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 111129s2011 nyu 000 1 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780758259912 (pbk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0758259913 (pbk.) |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | BTCTA |
| Transcribing agency | KE-MeUCS |
| Modifying agency | KE-MeUCS |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | PS3613.I4.M5 2011 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Mileti, Meredith. |
| 245 10 - TITLE STATEMENT | |
| Title | Aftertaste : |
| Remainder of title | a novel in five courses / |
| Statement of responsibility, etc | Meredith Mileti. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | New York : |
| Name of publisher, distributor, etc | Kensington Books, |
| Date of publication, distribution, etc | 2011. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 373 p. ; |
| Dimensions | 21 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Includes recipes and book discussion questions. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc | Mira Rinaldi lives life at a rolling boil. Co-owner of Grappa, a chic New York City trattoria, she has an enviable apartment, a brand-new baby, and a frenzied schedule befitting her success. But everything changes the night she catches her husband, Jake, "wielding his whisk" with Grappa's new Mâitress d'. Mira's fiery response earns her a court-ordered stint in anger management and the beginning of legal and personal predicaments as she battles to save her restaurant and pick up the pieces of her life.--From back cover. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Restaurateurs |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Book |
| Cataloguer | |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cataloger | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Meru University | Meru University | Open Shelves | 01/07/2015 | PS3613.I4.M5 2011 | 15-19159 | 01/07/2015 | 01/07/2015 | Book |