Mushroom the future vegetable:cultivation,processing& marketing (Record no. 73009)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00692nam a22002057a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | KE-MeUCS |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 2013090608148.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 130906t xxu||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9789380995069 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | KE-MeUCS |
| Modifying agency | KE-MeUCS |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | SB353.S5 2011 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Singh,J.K. et al |
| 245 ## - TITLE STATEMENT | |
| Title | Mushroom the future vegetable:cultivation,processing& marketing |
| Statement of responsibility, etc | J.K.Singh |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | New Delhi |
| Name of publisher, distributor, etc | Enkay publishig house |
| Date of publication, distribution, etc | 2011 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | vii,266p. |
| 500 ## - GENERAL NOTE | |
| General note | Index |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Prasad,U.K. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Book |
| Cataloguer | John Muthamia |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Meru University | Meru University | Open Shelves | 06/09/2013 | 2020.00 | SB353.S5 2011 | 13-8637 | 06/09/2013 | 06/09/2013 | Book |