Dairy science and technology / (Record no. 3616)

MARC details
000 -LEADER
fixed length control field 01957cam a22004214a 4500
001 - CONTROL NUMBER
control field 13898312
003 - CONTROL NUMBER IDENTIFIER
control field KE-MeUCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20060728190832.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 050314t2006 flua b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2005041830
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0824727630 (alk. paper)
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency DLC
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number SF250.5
Item number .D385 2006
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 637/.1
Edition number 22
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Walstra, Pieter.
9 (RLIN) 2890
245 10 - TITLE STATEMENT
Title Dairy science and technology /
Statement of responsibility, etc Pieter Walstra, Jan T.M. Wouters, T.J. Geurts.
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Boca Raton :
Name of publisher, distributor, etc CRC/Taylor & Francis,
Date of publication, distribution, etc 2006.
300 ## - PHYSICAL DESCRIPTION
Extent 782 p. :
Other physical details ill. ;
Dimensions 24 cm.
490 1# - SERIES STATEMENT
Series statement Food science and technology ;
Volume number/sequential designation 146
500 ## - GENERAL NOTE
General note Rev. ed. of: Dairy technology / P. Walstra ... [et al.]. c1999.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Dairy processing.
9 (RLIN) 572
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Milk.
9 (RLIN) 2891
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Dairy products.
9 (RLIN) 2892
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Wouters, Jan T. M.
9 (RLIN) 2893
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Geurts, T. J.
Fuller form of name (Tom J.)
9 (RLIN) 2894
730 0# - ADDED ENTRY--UNIFORM TITLE
Uniform title Dairy technology.
9 (RLIN) 2895
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Food science and technology (Taylor & Francis) ;
Volume number/sequential designation 146.
9 (RLIN) 2896
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Publisher description
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/enhancements/fy0648/2005041830-d.html">http://www.loc.gov/catdir/enhancements/fy0648/2005041830-d.html</a>
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c orignew
d 1
e ocip
f 20
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Date checked out Price effective from Koha item type Total Renewals
    Library of Congress Classification     Meru University Meru University Open Shelves 04/01/2010 15 SF250.5 .D3 2006 12-5391 03/07/2018 20/06/2018 04/01/2010 Book  
    Library of Congress Classification     Meru University Meru University Open Shelves 04/01/2010 20 SF250.5 .D3 2006 12-5392 27/02/2019 21/02/2019 04/01/2010 Book 8
    Library of Congress Classification     Meru University Meru University Open Shelves 04/01/2010 13 SF250.5 .D3 2006 12-5390 26/06/2018 14/06/2018 04/01/2010 Book 6

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