Fennema's food chemistry / (Record no. 3598)

MARC details
000 -LEADER
fixed length control field 02020cam a2200421 a 4500
001 - CONTROL NUMBER
control field 14718307
003 - CONTROL NUMBER IDENTIFIER
control field KE-MeUCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20081216103145.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 070131s2008 flua b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2007004435
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0849392721
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780849392726 (pbk. : alk. paper)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0849392721 (pbk. : alk. paper)
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency DLC
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX541.F65 2008
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Edition number 22
245 00 - TITLE STATEMENT
Title Fennema's food chemistry /
Statement of responsibility, etc edited by Srinivasan Damodaran, Kirk L. Parkin, and Owen R. Fennema.
250 ## - EDITION STATEMENT
Edition statement 4th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Boca Raton :
Name of publisher, distributor, etc CRC Press/Taylor & Francis,
Date of publication, distribution, etc c2008.
300 ## - PHYSICAL DESCRIPTION
Extent 1144 p. :
Other physical details ill. ;
Dimensions 27 cm.
490 0# - SERIES STATEMENT
Series statement Food science and technology ;
Volume number/sequential designation 169
500 ## - GENERAL NOTE
General note Rev. ed. of: Food chemistry / edited by Owen R. Fennema. 1996.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
General subdivision Analysis.
9 (RLIN) 2832
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
General subdivision Composition.
9 (RLIN) 2833
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Damodaran, Srinivasan.
9 (RLIN) 2834
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Parkin, Kirk.
9 (RLIN) 2835
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Fennema, Owen R.
9 (RLIN) 2836
730 0# - ADDED ENTRY--UNIFORM TITLE
Uniform title Food chemistry.
9 (RLIN) 2837
856 41 - ELECTRONIC LOCATION AND ACCESS
Materials specified Table of contents only
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/toc/ecip079/2007004435.html">http://www.loc.gov/catdir/toc/ecip079/2007004435.html</a>
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Publisher description
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/enhancements/fy0708/2007004435-d.html">http://www.loc.gov/catdir/enhancements/fy0708/2007004435-d.html</a>
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c orignew
d 1
e ecip
f 20
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Total Checkouts Total Renewals Full call number Barcode Date last seen Date checked out Price effective from Koha item type
    Library of Congress Classification     Meru University Meru University Short Loan 03/01/2010 7495.00 32 11 TX541.F65 2008 12-5349 15/11/2017 10/10/2017 03/01/2010 Book
    Library of Congress Classification Damaged   Meru University Meru University Short Loan 03/01/2010 7495.00 99 1 TX541.F65 2008 12-5350 26/06/2018 26/06/2018 03/01/2010 ShortLoan Book
    Library of Congress Classification     Meru University Meru University Short Loan 03/01/2010 7495.00 72 6 TX541.F65 2008 12-5348 26/06/2018 25/06/2018 03/01/2010 ShortLoan Book


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