Pharmaceutical and food analysis; a manual of standard methods for the analysis of oils, fats and waxes, and substances in which they exist; together with allied products, by Azor Thurston ...

By:

Material type:

TextPublication details: New York, D. Van Nostrand company, 1922.Description: xiii, 416 p. illISSN:

Subject(s):

LOC classification:

NLM classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Holdings
Item type	Current library	Call number	Status	Barcode
Book	Meru Town Campus Open Shelves	RS421 .T5 (Browse shelf(Opens below))	Available	12-6087
Book	Meru University Open Shelves	RS421 .T5 (Browse shelf(Opens below))	Available	12-6086
Book	Meru University Open Shelves	RS421 .T5 (Browse shelf(Opens below))	Available	12-6088

Total holds: 0

Microfilmed for preservation DNLM

Contains bibliographies.

There are no comments on this title.

to post a comment.